http://www.pattayasecrets.com/forums/uploads/monthly_02_2012/post-6485-1329995606.jpg
It wasn't the most attractive plating of food I've seen, but it tasted damn good and that is what is most important. I would have preferred the gravy on the side, although that's no big thing. The meat (five slices) was flavorful and juicy. Unfortunately, the gravy hides the meat in the pic. The veggies were fresh and not over- boiled. The gravy, stuffing, potatoes and Yorkshire pudding were delicious. A very generous portion, too.
It cost 225 baht. A bottle of SML at 75 baht brought me to an even 300 baht, not bad for a big meal of that quality. I may go back this Sunday to try the roast beef.
Evil
This post has been edited by Evil Penevil: 23 February 2012 - 07:39 PM

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